Here’s one of the views from our “office”
More often, the view looks more like this though:
There’s the big white house on the hill. The owner is not affiliated at all with the farm, she just thought the farmed land across the street looked nice and wanted some of her land to look like that, which was perfect because we needed a couple acres for potatoes and winter squash.
The hot weather is here, which means that it’s time to get a bunch of irrigation in place and get the water flowing.
The first crop ready for harvest at the Birchville site are the radishes. Yum!
Back at the main farm location, the hoop houses there are close to harvest.
There’s tons going on here right now. I figured less writing and more pictures was the way to go. Today we planted strawberries and the first few are getting ripe from the last planting. Cooking experiments are coming along. Jake has almost perfected making raw milk feta cheese, I’m making progress with thick raw milk yogurt, we’ve made socca’s, new salad dressings, and even sprouted granola! Recipes and more pictures will follow. Enjoy the great weather and a fresh salad!